T Bone Steak
The T-Bone steak: one of the best showstopping beef steaks you can buy online. As the name suggests, a T-Bone steak has a T-shaped bone in the middle which is a cross section of the spine. Thickly cut, on either side you get a full portion of fillet steak and sirloin steak. A T-Bone steak is great to share, especially for diners who like a little of both a tender and a more textured steak, enjoying both fillet and sirloin in a single steak. Aged on the bone, this steak oozes a mature flavour and contains plenty of marbling. Cook quickly on a smoking hot griddle or over fire to create a caramelised bark on the outside and leave it rare to medium and blushing pink in the centre.
Weight: 500 - 700g
The T-Bone steak: one of the best showstopping beef steaks you can buy online. As the name suggests, a T-Bone steak has a T-shaped bone in the middle which is a cross section of the spine. Thickly cut, on either side you get a full portion of fillet steak and sirloin steak. A T-Bone steak is great to share, especially for diners who like a little of both a tender and a more textured steak, enjoying both fillet and sirloin in a single steak. Aged on the bone, this steak oozes a mature flavour and contains plenty of marbling. Cook quickly on a smoking hot griddle or over fire to create a caramelised bark on the outside and leave it rare to medium and blushing pink in the centre.
Weight: 500 - 700g
The T-Bone steak: one of the best showstopping beef steaks you can buy online. As the name suggests, a T-Bone steak has a T-shaped bone in the middle which is a cross section of the spine. Thickly cut, on either side you get a full portion of fillet steak and sirloin steak. A T-Bone steak is great to share, especially for diners who like a little of both a tender and a more textured steak, enjoying both fillet and sirloin in a single steak. Aged on the bone, this steak oozes a mature flavour and contains plenty of marbling. Cook quickly on a smoking hot griddle or over fire to create a caramelised bark on the outside and leave it rare to medium and blushing pink in the centre.
Weight: 500 - 700g